Dinner Menu

APPETIZERS:

GUACAMOLE
SEASONED AVOCADO MOUSSE

• An ideal companion for your margarita
  
  $60 1 person
  $30 per additional person

TORTILLA SOUP EL GUSTO -spicy or RED BEET SOUP

• $80

MIXED SALAD

• A mix of salads, lettuce, vegetables on our house dressing
• 
  $80

MIXED HOUSE SALAD (SPECIAL)

• 
  $90

BAY SCALLOP FRITTER

• Deep fried scallops, served with a decoration of organic salads
• 
  $125

CAMARONES "SHRIMP" NARANJADAS or PIL PIL

• Served warm with juicy orange and avocado mix
• or
• Prepared in spicy garlic butter
• 
  $140

DINNER MENU
ENTREES MEAT:

With your choice of side order, hash brown, sweet potato, brown or white rice, fettuccini, tamale with pork (if available) + $35.- pesos

RACK of NZ-BABY LAMB

• Prepared the way our Chef feels best
• 
  $390
  

SPECIAL CUT OF BEEF “ARRACHERA”

• Stripes of marinated beef, grilled, served on a bed of mustardized onions
• 
  $225

MEDALLION OF BEEF ON CHIPOTLE ADOBADO

• Tender medallion of beef on a bed of chipotle adobe sauce
• 
  $240

CHICKEN BREAST, GRILLED or IN MOLE

• Off the bone chicken breast, grilled or in mole, with your favorite side order
• 
  $195

ENTREES
FISH AND SEAFOOD
Available daily

With your choice of side order, hash brown, sweet potato, brown or white rice, fettuccini, tamale with pork (if available) + $35.- pesos

CATCH OF THE DAY

• You share the luck with the fishermen
• Accompanied by organic vegetables and chili pickled white or brown rice
• 
  $200 or  $230
  depending on size and market prices

SHRIMPS IN A BUTTER AND GARLIC SAUCE

• Juicy and tender shrimps, served with rice and organic vegetables
• 
  $250 - - $275

SPECIALTIES OF THE HOUSE

ZUERI GSCHNETZLETS
SPECIALTY OF THE CITY OF ZURICH – SWITZERLAND

• Chopped filet of pork or veal, on a creamy mushroom sauce
• Served with hash brown
• 
  $230
  

FETTUCCINI WITH WHITE TRUFFEL OIL SAUCE

• Italian fettuccini pasta with the delicious sauce, served as
• an appetizer, a main course or as a side order
• 
  $120 appetizer
    $80 extra as side order 
• $180 main dish

SHRIMPS IN SAUTERNES SAUCE

• Shrimps simmered in a creamy, house made shrimp sauce,
• Enriched with French white wine Sauterne
• Served with white rice and vegetables
• 
  $295

Please ask your waiter for the daily special
We are always looking for the freshest and best quality seafood.
The catch of a certain shrimp or scallops may be prohibited during certain periods - which we fully respect.

Prices in Mex. Pesos do not include sales tax or tip
A gratuity of 15% will be added for groups of 6 and more persons
$50.- will be added for a plate being shared between two persons as main course
Please indicate any food allergy you may have before ordering

For Reservations:

Please call: (011) 52 • 612 • 145 • 0400 or fill in the following form.